Cleaving: A Story of Marriage, Meat, and Obsession

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Cleaving: A Story of Marriage, Meat, and Obsession image
ISBN-10:

0316003379

ISBN-13:

9780316003377

Author(s): Powell, Julie
Edition: Reprint
Released: Nov 17, 2010
Publisher: Back Bay Books
Format: Paperback, 337 pages

Description:

Julie Powell thought cooking her way through Julia Child's Mastering the Art of French Cooking was the craziest thing she'd ever do -- until she embarked on the voyage recounted in her memoir, Cleaving.

Her marriage challenged by an insane, irresistible love affair, Julie decides to leave town and immerse herself in a new obsession: butchery. She finds her way to Fleischer's, a butcher shop where she buries herself in the details of food. She learns how to break down a side of beef and French a rack of ribs -- tough physical work that only sometimes distracts her from thoughts of afternoon trysts.

The camaraderie at Fleischer's leads Julie to search out fellow butchers around the world -- from South America to Europe to Africa. At the end of her odyssey, she has learned a new art and perhaps even mastered her unruly heart.

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