Edible Wild Mushrooms of North America: A Field-To-Kitchen Guide

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Edible Wild Mushrooms of North America: A Field-To-Kitchen Guide image
ISBN-10:

0292720793

ISBN-13:

9780292720794

Edition: First Edition
Released: Jan 01, 1992
Publisher: Univ of Texas Pr
Format: Hardcover, 254 pages
Related ISBN: 9780292720800

Description:

A colorful field guide presenting some 100 species of the most delicious mushrooms, along with detailed information on how to find, gather, store and prepare them. Contains 177 fine color plates. More than 70 recipes are included. Paper edition (unseen), $19.95. Annotation copyright Book News, Inc. Portland, Or.

Best prices to buy, sell, or rent ISBN 9780292720794




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