An Introduction to Australian Wine
Released: Jan 01, 1996
Publisher: Angus&Robertson
Format: Paperback, 135 pages
Related ISBN: 9780207174377
Description:
This book provides a comprehensive guide to understanding and enjoying Australian wine. James Halliday shares with the reader his unique experience as wine show judge, writer, and practicing vigneron, demystifying the process of winemaking and appreciation.
Best prices to buy, sell, or rent ISBN 9780207191077
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