Supergood
Description:
Epic plant-based food for everyone, with gluten-free options for just about everything.There's everything to love about this much-anticipated new book from New Zealand's favourite best-selling home cook, Chelsea Winter.Sink your teeth into a massive selection of dishes that go way beyond what you'd expect from plant-based fare to deliver hearty, tasty, fussy-eater-approved satisfaction.From Chelsea's world-famous Lockdown Loat and 10 second Aioli to creamy pastas, curries, burgers and lasagnes; clever reboots of classic cookies, brownies and ice creams to versatile staples, sides, sauces and snacks - there really is something for every occasion.It's all 100% meat-free, egg-free and dairy-free with loads of gluten-free options and top tips to inspire every cook - whether you're catering for those people in your life who can't (or won't) eat certain foods or you're keen to try a few plantified meals and want to know where to start.This book is everything you'd expect from Chelsea - easily available ingredients and totally delicious, foolproof recipes that work. It's supergood!
Best prices to buy, sell, or rent ISBN 9780143775058
Frequently Asked Questions about Supergood
The price for the book starts from $34.32 on Amazon and is available from 7 sellers at the moment.
If you’re interested in selling back the Supergood book, you can always look up BookScouter for the best deal. BookScouter checks 30+ buyback vendors with a single search and gives you actual information on buyback pricing instantly.
As for the Supergood book, the best buyback offer comes from and is $ for the book in good condition.
The Supergood book is in very low demand now as the rank for the book is 1,685,656 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.
The highest price to sell back the Supergood book within the last three months was on December 13 and it was $1.14.