The One-Pan Galley Gourmet : Simple Cooking on Boats

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The One-Pan Galley Gourmet : Simple Cooking on Boats image
ISBN-10:

0071423826

ISBN-13:

9780071423823

Edition: 1
Released: Mar 08, 2004
Format: Spiral-bound, 192 pages

Description:

A paperback original

The One-Pan Galley Gourmet has it all: one-pan simplicity; delicious recipes using fresh ingredients; advice for provisioning anywhere in the world; and plenty of spice and personality. Special features include:

  • 200 boat-tested meat, fish, and vegetarian recipes
  • Soups, stews, breads, and desserts
  • Menu plans for cruises of three-day, seven-day, and longer duration
  • Provisioning advice emphasizing fresh ingredients with selective canned substitutions

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