Patisserie of Italy

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Patisserie of Italy image
ISBN-10:

0070720908

ISBN-13:

9780070720909

Author(s): Wright. Jeni.
Edition: First Edition
Released: Jan 01, 1988
Publisher: McGraw=Hill
Format: Hardcover, 128 pages

Description:

Outlines the methods and secrets of making fine Viennese pastries, ranging from quick and easy unbaked confections to the elaborate classics--such as Sachertorte--covering a wide range of possiblities in seven delicious chapters

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