Introduction to Biochemical Engineering: 2/e

"The text authored by D G Rao saw the light of the day in 2005. A constantly evolving and contemporary subject akin to this needs prompt revision. The text is ideally suited for the undergraduate students of Chemical Engineering and Biotechnology. The unique writing style which is an amalgamation of student friendly and scientific attributes with crisp and pointwise theory resulted in the ample acceptance of the book. Topics have been explained right from the fundamentals so that even a beginner can comprehend the exposition. The book is amply illustrated with figures and photographs that will further aid the students in comprehending the topics discussed. The contents of the second edition have been comprehensively revised with 3 New Chapters viz, Heat Transfer in Bioprocessing, Applications of Heat Transfer in Bioprocessing and Bioprocess Economics. Reorganization of the topics have been done in order to increase the suitability and rationality of the text. Solved Examples have been increased substantially to augment the comprehensibility of the text.These significant additional features would facilitate in amplifying the sales of the text. "