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Egg, Bacon, Chips & Beans: 50 Great Cafes and the Stuff That Makes Them Great

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Egg, Bacon, Chips & Beans: 50 Great Cafes and the Stuff That Makes Them Great image
ISBN-10:

0007213786

ISBN-13:

9780007213788

Author(s): Davies, Russell
Released: Oct 01, 2005
Publisher: HarperCollins, UK
Format: Hardcover, 176 pages
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Description:

Join us in this exquisite tribute to the most mouth-watering of all British institutions as we present a guide to the UK's best greasy spoons and a dissection of exactly what it takes to make the perfect fry-up. Based on the Yahoo award-winning website, this is more than just an homage to our nation's favourite dish—the book is also an indespensible guide to the finest cafes in the UK. This book also contains the handy bean colour-wheel to do away with bean-hue concerns, a personal history of how the great British fry-up evolved, and an in depth discussion of the pros and cons of the sugar spout.

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Frequently Asked Questions about Egg, Bacon, Chips & Beans: 50 Great Cafes and the Stuff That Makes Them Great

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The Egg, Bacon, Chips & Beans: 50 Great Cafes and the Stuff That Makes Them Great book is in very low demand now as the rank for the book is 7,987,503 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.

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