This is the third edition of this practical "cook-book" on all aspects of gastrointestinal endoscopy. It is written by two of the world's leading experts central to the development of gastrointestinal endoscopy as an everyday hospital technique.

Practical Gastrointestinal Endoscopy

Medical Books

Cotton, Peter B.

Williams, Christopher B.

Sleisenger, Marvin H.

Medicine

Mosby, Inc.

Endoscopy has revolutionised the practice of medical and surgical gastroenterology. The authors of this new edition, the leading endoscopists in the UK, aim to provide the newcomer to this field--or the practitioner requiring an update--with all the practical advice they need. In discussing the procedures themselves, the authors begin at the top of the gut and end at the bottom, digressing into the bile and pancreatic ducts along the way. As one reviewer has commented, the discussions throughout the text are characterized by the same 'clarity of expression, perception of other endoscopists' difficulties and depth of their vast experience that is so evident when [the authors] are lecturing or teaching.'

Wiley/Blackwell

Translated into seven languages, Cotton and Williams' Practical Gastrointestinal Endoscopy has for the last 25 years been the basic primer for endoscopy around the world, providing clear, clinical and practical guidance on the fundamentals of endoscopy practice, from patient positioning and safety, how to perform different endoscopic procedures, and the latest in therapeutic techniques and advances in technology. It's key strength and reason for its popularity is its step-by-step, practical approach, especially with the use of outstanding colour artwork to illustrate the right and wrong ways to perform endoscopy. Add to this the weight and expertise of its author team, led by Peter Cotton and Christopher Williams, and the final result is an essential tool for all gastroenterologists and endoscopists, particularly trainees looking to improve their endoscopic technique. Joining Peter Cotton, Christopher Williams and Brian Saunders in the seventh edition are two exciting stars in UK and US endoscopy, Adam Haycock and Jonathan Cohen. New to this edition are: <ul>
<li>Approximately 35 high-quality videos illustrating optimum endoscopy practice, all referenced via “video eyes” in the text</li> <li>Self-assessment MCQs to test main learning points </li> <li>An online clinical photo imagebank to complement the line illustrations, perfect for downloading into scientific presentations </li> <li>Key learning points in every chapter</li> <li>Much more information on mucosal resection techniques and small bowel endoscopy―for capsule and “deep” enteroscopy</li> <li>The latest recommendations and guidelines from the ASGE, ASG, UEGW and BSG.</li> </ul>
Cotton and Williams' Practical Gastrointestinal Endoscopy, seventh edition is fully modernised, masterful as ever, and once again, the number one endoscopy manual for a whole new generation of gastroenterologists and endoscopists.

Cotton and Williams' Practical Gastrointestinal Endoscopy: The Fundamentals

Haycock, Adam

Cohen, Jonathan, M.D.

Saunders, Brian P., M.D.

Cotton, Peter B., M.D.

Blackwell Pub.

The fundamental guide to gastrointestinal endoscopy returns in a fully updated new edition 
For over forty years, Cotton and Williams' Practical Gastrointestinal Endoscopy offers a clear, accessible introduction to endoscopic fundamentals, from patient positioning to the range of available procedures. Now updated by a new authorial team to reflect rapid recent advances in endoscopic procedures, this text promises to serve a new generation of students and specialists as the essential introduction to upper and lower gastrointestinal endoscopies. 
Readers of the eighth edition of Cotton and Williams' Practical Gastrointestinal Endoscopy will also find: Updated online resources including a downloadable bank of clinical photos High-quality videos illustrating endoscopic practices and procedures, keyed to specific points in the text 
Cotton and Williams' Practical Gastrointestinal Endoscopy remains a must-own for all trainee and specialist gastroenterologists and endoscopists.

Cohen, Jonathan

Saunders, Brian P.

Walsh, Catharine M.

Ahmad, Ahmir

Gastrointestinal endoscopy is now mainstream and the focus is now changing from developing new techniques to enhancing the efficiency and quality of fundamental techniques. There are three elements to this agenda: initial training, continuous quality improvement and patient empowerment. 
For the first time, the book is accompanied by two CD-ROMs - featuring video and animation of how to perform the techniques. The first CD-ROM covers the upper GI tract and consists of two sections: (1) the background to instruments and how to get set up, and (2) how to perform diagnostic techniques. The second CD-ROM covers diagnostic and therapeutic procedures in colonoscopy. Cotton and Williams' book has evolved with each new edition to reflect developments in the field of endoscopy over the last 20 years. This fifth edition draws on the vast experience of the authors and heralds current changes in both endoscopy and publishing. The emerging 'back to basics' attitude of endoscopy opinion formers with regard to the teaching of endoscopy has resulted in a more focused table of contents specifically targeted at newcomers to this specialty.

Practical Gastrointestinal Endoscopy: The Fundamentals

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