San Francisco'¬?s Millennium restaurant is renowned for its elegant, intriguing, and delicious vegetarian fare. Very low-fat, this sophisticated and inviting food draws from a world of culinary influences. With full-color photographs, an ingredient glossary, and an introduction to the techniques of dairy- and egg-free cooking. From the Trade Paperback edition.

The Millennium Cookbook: Extraordinary Vegetarian Cuisine

Cookbooks, Food & Wine

Tucker, Eric

Westerdahl, John

Cooking by Ingredient

Ten Speed Press+

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Books by Westerdahl, John

See the best price to sell, buy, or rent books by Westerdahl, John. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

The Millennium Cookbook: Extraordinary Vegetarian Cuisine