Discusses Italian cuisine, menus, and cooking techniques and gathers recipes for antipastos, egg dishes, breads, soups, pasta, sauces, rice dishes, meat, fish, poultry, game, vegetables, and desserts

Italian Provincial Cookery: More Than 300 Authentic Regional Recipes Adapted to the New World Kitchen

Lazzaro, Bea

Mednedlsohn, Lotte

Cookbooks, Food & Wine

Yankee Books

See the best price to sell, buy, or rent books by Mednedlsohn, Lotte. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Books by Mednedlsohn, Lotte

See the best price to sell, buy, or rent books by Mednedlsohn, Lotte. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Italian Provincial Cookery: More Than 300 Authentic Regional Recipes Adapted to the New World Kitchen