The Icing on the Cake

<p>Discusses techniques for creating thirty original cakes, with instructions for moulding icing, stenciling, coloring, stippling and highlighting, ranging from simple to complex</p>

Greg Robinson

Max Schofield

Cookbooks, Food & Wine

Dutton Adult

Happy Birthdays

A guide to decorating cakes, tables and presents for birthday parties. It has over 200 full-colour illustrations and the authors show that their ideas for celebration cakes do not need a single piping bag or nozzle.

Baking

Bloomsbury Publishing Plc.

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Books by Max Schofield