During 1921-2 (the now) Lady Jekyll wrote unsigned essays for The Times with titles such as 'Tray Food' and 'Sunday Supper'. The Observer Food Magazine commended 'lovely Persephone Books' for reprinting Kitchen Essays, India Knight in The Shops called it 'beautifully written, sparkling, witty and knowing, an absolute delight to read', while the BBC Food Magazine praised 'this exquisitely reprinted period piece'.

Kitchen Essays

Cookbooks, Food & Wine

Illustrated by Pauline Baynes

Lady Agnes Jekyll

introduction by Lady Freyberg

Cooking Education & Reference

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Books by Lady Agnes Jekyll

See the best price to sell, buy, or rent books by Lady Agnes Jekyll. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Kitchen Essays