Aiming to be both informative and entertaining, this guide to the sausage covers over 550 varieties. It contains a short history of sausages, directions for making your own, recipes for sausage dishes, and an international glossary.

Book of Sausages

Cookbooks, Food & Wine

Coxe, Antony Hippisley

Coxe, Araminta Hippisley

Cooking by Ingredient

Orion Publishing Co

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Books by Coxe, Araminta Hippisley

See the best price to sell, buy, or rent books by Coxe, Araminta Hippisley. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Book of Sausages